Wines

Wild aromatics of Meyer lemon, white citrus flowers and green almond offer complexity on the nose. In the palate, Kefir lime, Mandarin orange pith and lemon glaze flavors combine with a Champagne-like yeastiness and minerality. An instant hit!

Flavors of pomegranate and blood orange combine with aromas of white pepper and mint and the tannins of a lightly spiced Asian tea. A beauty!

This vintage is dark, muscular, and taunt. Yet, it maintains a nuanced lightness on its feet as it speaks of conifer, anise and black cassis emitting from a core of violets and rose petals soaked brined in licorice.

Wild aromatics of Meyer lemon, white citrus flowers and green almond offer complexity on the nose. In the palate, Kefir lime, Mandarin orange pith and lemon glaze flavors combine with a Champagne-like yeastiness and minerality. An instant hit!

Red raspberry, black cherry, and tangerine pith flavors merge like tributaries forming a larger, more iconic river. 

This 2020 bottling tastes like the persistent coastal fog after it has dripped off the surrounding redwoods, albeit thru a Chardonnay lens. Packed with lime-citrus zest, wild fennel, and a persistent saline acidity, it zips around the palate with a true coastal freshness.